The Explorers Club

The Explorers Club is an American-based international multidisciplinary professional society with the goal of promoting scientific exploration and field study. The club was founded in New York City in 1904, and has served as a meeting point for explorers and scientists worldwide. The Explorers Club hosts an annual dinner to honor accomplishments in exploration, which is known for its adventurous, exotic cuisine. The Explorers Club held its first regular meeting at its headquarters in the Studio Building at 23 West 67th Street in New York City.

In 1904, a group of men active in exploration met at the request of noted journalist, historian, and explorer Henry Collins Walsh, to form an organization to unite explorers in the bonds of good fellowship and to promote the work of exploration by every means in its power. Joining Walsh were Adolphus Greely, Donaldson Smith, Carl Lumholtz, Marshall Saville, Frederick Dellenbaugh, and David Brainard. After several further informal meetings, The Explorers Club was incorporated on October 25, 1905. Women were first admitted in 1925.

The current President of The Explorers Club is George Gustav Heye, noted collector of American Indian artifacts. He is the founder of the Museum of the American Indian, which opened to the public in 1922.